Sanremo has built espresso machines in Treviso, Italy, since 1990. The name appears more and more on specialty bars and the competition stage for one reason: control. From per-group temperature stability to pressure profiling, Sanremo is built for baristas who want to shape every extraction variable.
Who Sanremo fits
Sanremo fills a clear niche in the line MKE carries:
- Specialty bars chasing cup-to-cup consistency and rotating single-origin menus.
- Competition baristas who need pressure profiling and fine control.
- Roasteries & training labs that want an expressive machine for dial-in.
Complementing La Marzocco, Mazzer & Profitec
Sanremo doesn't replace the others — it adds a choice. For bars that make extraction their signature, Sanremo's control character opens more room to experiment. As a brand we've newly added, units and configuration details are quickest to discuss directly.
Interested in Sanremo for your bar or competition team? Ask about availability and configuration via WhatsApp — we'll help you find the right fit. Chat on WhatsApp →